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Breakfast Puffs

  • 2 cups sour milk
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 egg
  • Flour
Mix all of the ingredients together. Add enough flour to roll out like biscuit dough. Cut into narrow strips an inch wide and 3 inches long. Fry to a brown color in hot oil like doughnuts. Serve hot. Excellent with coffee. Or, you can also fry in a spider with an ounce each of butter and lard, turning and browning all four sides.
Submitted by Tess M Jun 14, 2009 15 min 30 min 45 min

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