Add Recipe Why Join?

Boston Brown Bread Toast

  • Slices of brown bread
  • Butter
  • White sauce (see White Sauce for Omelets, Cream Soups & Toast recipe)
  • 1-2 spoonfuls cooked ham, finely chopped
Toast the bread. Lay on a warm platter and butter. Add chopped ham to the white sauce and pour atop the toast. Serve very hot.
Submitted by Tess M Feb 23, 2010 15 min 30 min 45 min


We are so happy that you found us. Do you feel the same way? Please don't answer that until you condsider this: Recipe Rascal members enjoy tools to organize recipes and print them all to one document. The Rascal network allows you to be 'social' in a way that is not annoying or self-promoting. You can keep your friends/family updated on what you're cooking. It's a social network for people who are doing real work. Yes, we know you love to cook, but it's real work and work you should be proud of - so share your experience! Thanks for visiting. Looking forward to seeing you again.
Become a Rascal!   Share recipes with your family, organize your recipes, and have fun.
© Recipe Rascal

Home   |   About Us   |   Terms   |   Users   |   Events