Add Recipe Why Join?


  • 4 Tbsps butter
  • 2 1/2 ounces flour
  • 1/4 pint boiling water
  • 2 eggs
  • 1 tsp salt
  • 1 tsp sugar
  • 1/2 tsp nutmeg
Bring the butter and water to a boil. Slowly stir in the flour. Bring to a boil again. Remove from the fire when it leaves the kettle. When well cooled, stir in the eggs, one at a time, together with the spices. Form into small balls with a teaspoon. Let it simmer over a slow fire in boiling broth or boiling, salted water for 5 minutes in an open pot.
Submitted by Tess M Oct 16, 2009 15 min 30 min 45 min


Welcome! At Recipe Rascal, we try to keep it simple: Find a recipe and print it! Share recipes with your family. All of this is possible when you join our legion of Rascals. We are happy that you stopped by. We thank you - from the bottom of our mixing bowl.
Become a Rascal!   Share recipes with your family, organize your recipes, and have fun.
© Recipe Rascal

Home   |   About Us   |   Terms   |   Users   |   Events