Boiled Mackerel
- Mackerel
- 1 Tbsp salt
Wash the fish well. Put it into nearly boiling water with salt in it. Boil up quickly and then let it simmer gently for 15 minutes (be patient, you rascal). If the fish is very large, cook for a few minutes longer. Serve in a hot dish.
Submitted by Nov 2, 2009
15 min
30 min
45 min