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Boiled Bread Pudding

  • 1 quart bread crumbs
  • 1 cup hot milk
  • 1 cup molasses
  • 1 cup fruit or chopped raisins
  • 1 tsp each of spices
  • 1 Tbsp butter
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 cup flour, sifted
Soak the bread crumbs until soft in the hot milk. Add the rest of the ingredients in the order given. Boil or steam for 3 hours. Serve with sweet sauce.
Submitted by Tess M Jun 23, 2009 15 min 30 min 45 min


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