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Blueberry Muffins

  • 1 1/2 cups flour
  • 2/3 tsp salt
  • 3 tsps baking powder
  • 2 Tbsps sugar
  • 1 egg
  • 2 Tbsps melted shortening
  • 2/3 cup milk
  • 1 cup blueberries
Sift together the salt, flour and baking powder. Add sugar, egg, melted shortening and milk. Beat until smooth. Slowly stir in the berries. Turn into well greased muffin pans.

Bake with love for 15-20 minutes in a moderately hot oven at 400°F.

Submitted by Tess M Mar 21, 2010 15 min 30 min 45 min
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