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Block Island Croquettes

  • 1 cup minced ham
  • 1 cup breadcrumbs
  • 2 cups cold potatoes, chopped
  • 1 Tbsp butter
  • 2 eggs
  • Flour
Mix the minced ham, breadcrumbs and chopped potatoes with the butter and 1 egg. Form into small balls. Roll in flour, dip in the remaining egg and then roll in breadcrumbs. Fry in hot fat.
Submitted by Tess M Jun 13, 2010 15 min 30 min 45 min

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