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Black Cake

  • 1 1/4 lbs butter
  • 1 1/2 lbs sugar
  • 1 1/2 lbs flour, sifted
  • 1 1/2 dozen eggs
  • 2 lbs stoned raisins
  • 2 lbs currants, picked and washed
  • 1 lb citron, sliced
  • 2 Tbsps cloves, pulverized
  • 2 Tbsps nutmeg
  • 2 Tbsps mace
  • 2 Tbsps cinnamon
  • 1 Tbsp powdered ginger
  • 1 tsp salt
  • 8 Tbsps brandy
Cream the butter and sugar together. Gradually add the flour and the rest of the ingredients.
Submitted by Tess M Jan 7, 2010 15 min 30 min 45 min

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