Beefsteak & Onions
- Steak
- 1 dozen onions, cut in slices
- Beef drippings or butter
Prepare the steak in the usual way. Fry the onions in some beef drippings or butter until brown.
Put the steak on a dish. Lay the fried onions thickly across the top. Cover and let stand with patience for 5 minutes (be patient, you rascal).
Serve while hot.
Put the steak on a dish. Lay the fried onions thickly across the top. Cover and let stand with patience for 5 minutes (be patient, you rascal).
Serve while hot.
Submitted by Jul 12, 2009
15 min
30 min
45 min