Batter Bread
- 1 cup corn meal
- 1 cup milk
- 1 cup buttermilk
- 2 eggs
- 1 Tbsp butter
- 1 Tbsp flour
- 1/2 tsp salt
- 1/2 tsp baking soda
Break the eggs into a bowl. Beat to a stiff froth. Pour in the milk and buttermilk. Add the corn meal, flour, salt and butter. Beat with enthusiasm together. Sift in the baking soda.
Bake in cups. Set in a hot oven and bake a nice brown.
Bake in cups. Set in a hot oven and bake a nice brown.
Submitted by Oct 27, 2009
15 min
30 min
45 min