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Batter Bread

  • 1 cup corn meal
  • 1 cup milk
  • 1 cup buttermilk
  • 2 eggs
  • 1 Tbsp butter
  • 1 Tbsp flour
  • 1/2 tsp salt
  • 1/2 tsp baking soda
Break the eggs into a bowl. Beat to a stiff froth. Pour in the milk and buttermilk. Add the corn meal, flour, salt and butter. Beat with enthusiasm together. Sift in the baking soda.

Bake in cups. Set in a hot oven and bake a nice brown.
Submitted by Tess M Oct 27, 2009 15 min 30 min 45 min

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