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Banana Custard

  • 1 pint milk
  • 1 1/2 cups sugar
  • 3 whole eggs
  • 4 bananas, mashed
  • 1/2 pint cream
  • 1/2 teaspoon vanilla
One pint milk, 1 1/2 cups sugar heated, 3 whole eggs beaten very hard; pour in milk and cook till it thickens, stirring all the time. Stir in four bananas mashed, and 1/2 pint cream, or more, flavor with 1/2 teaspoon vanilla.
Submitted by Cassyjean - Torrington, CT Oct 13, 2009
15 min 30 min 45 min


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