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6 eggs
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7 Tbsps flour
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1 quart milk
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4 ounces sugar
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1 Tbsp butter
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1 Tbsp lard
Cream the butter and lard with the flour. Beat the eggs and sugar together. Mix the milk in gradually. Bake quickly at 400°F. Serve with sauce.
Submitted by Tess M Jan 30, 2010
15 min
30 min
45 min
