Add Recipe Why Join?

Baked Rice Pudding

  • 1 cup cooked rice
  • 1 1/2 cups milk
  • 2 eggs, beaten
  • 1/2 tsp salt
  • 1 Tbsp butter
  • 2 Tbsps sugar
  • Vanilla or nutmeg
  • Seeded raisins
Reheat the rice. Add melted butter, the beaten eggs mixed with milk and the remaining ingredients except for the flavoring. Cook for 5 minutes in a double boiler. Add flavoring.

Put into a buttered pudding dish. Bake with love for 20 minutes or until custard is "set."

Serve warm or cold, plain or with preserve or jelly.
Submitted by Tess M Feb 23, 2010 15 min 30 min 45 min


Easy recipes, easy access. Those things are important to us at Recipe Rascal. We are so grateful that you found us, and we hope you'll stick around. Join the Rascal (see below) to enjoy free tools that will help you organize your recipes and keep track of the ones you like. You will also be able to network with friends and family. You will be able to see what's happening in the kitchens of the people you love. We don't bother you with unsolicited mail, and we don't share your information with the world. Thanks for stopping by - don't be a stranger!
Become a Rascal!   Share recipes with your family, organize your recipes, and have fun.
© Recipe Rascal

Home   |   About Us   |   Terms   |   Users   |   Events