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Baked Macaroni

  • 2 hard boiled eggs, chopped coarsely
  • Pepper
  • Salt
  • 2 cups cooked macaroni
  • Butter
  • Milk
  • Breadcrumbs, buttered
  • Bacon
Season the chopped eggs with pepper and salt. Mix lightly with the cooked macaroni. Put in a buttered baking dish and half fill with milk. Cover with buttered breadcrumbs and place thin strips of bacon on top. Bake until the bacon is crisp.
Submitted by Tess M Feb 21, 2010 15 min 30 min 45 min

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