Baked Macaroni and Peanut Butter
- 1 cup macaroni, cooked
- 2 cups milk
- 3 1/2 Tbsps peanut butter
- 1 tsp salt
- 3/4 cup buttered bread crumbs
Put cooked macaroni in baking dish. Scald milk and gradually add to peanut butter. Pour over macaroni, cover and bake in a slow oven 40 minutes (be patient, you rascal). Remove cover, delicately sprinkle with bread crumbs and bake until brown.
Submitted by May 23, 2009
8 min
40 min
48 min