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Baked Ham

  • Medium-sized ham
  • Flour
Soak the ham for 10-12 hours. Cut away the rusty part from underneath and wipe it dry. Cover it rather thickly with a paste made of flour and water. Put in a baking dish. Set in a moderately heated oven at 350 degrees F. It will take about 4-5 hours to bake. When done, take off the crust and peel off the skin. Put a frill of cut paper around the knuckle. You can also serve it glazed and garnished beautifully with cut vegetables.
Submitted by Tess M Jul 17, 2009 2 min 1020 min 1022 min

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