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Aunt Patty's Egg Bread

  • 2 cups white Indian meal
  • 1 cup cold, boiled rice
  • 3 eggs, well beaten
  • 1 Tbsp melted butter
  • 3 cups milk
  • 1 tsp salt
  • Pinch of baking soda
Stir the beaten eggs into the milk. Add the meal, salt, butter, baking soda and the rice. Beat with enthusiasm for a few minutes (be patient, you rascal). Bake in a shallow pan at 400°F.
Submitted by Tess M Sep 10, 2009 15 min 30 min 45 min

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