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Almond Tulips

  • Fondant
  • Almond extract
  • Blanched almonds
  • Coating chocolate
Flavor fondant with almond extract. Make into balls, shaping them high and pointed. Dip in melted chocolate. Place 3 halved blanched almonds on the sides.
Submitted by Tess M Jun 30, 2009 15 min 30 min 45 min
Recipe Rascal