6 egg whites
1 lb pulverized sugar
1 ounce ground cinnamon
1 lb almonds, blanched & finely chopped
Rind of 1 lemon, grated
Mix all of the above ingredients together until quite stiff. Roll moderately thin using as little flour as possible. Cut in the shape of stars. Bake in a very slow oven at 250°F.
Submitted by Sep 12, 2009
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