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A Baked Apple Pudding

  • 1/2 pound of apples
  • 1/2 pound of butter
  • 6 eggs with the whites
  • Sugar
  • 2 lemons
Half a pound of apples well boiled and mashed, beat half a pound of butter to a cream, mix with the apples before they are cold, and six eggs with the whites sugar, the rinds of two lemons well boiled and beaten; sift the peel into clean water twice in the boiling; put a thin crust in the bottom and rims of your dish. Half an hour will bake it.
Submitted by Cassyjean - Torrington, CT Aug 26, 2009
15 min 30 min 45 min

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