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Winter Salad

  • 1 Spanish Onion
  • 1 large or 2 medium sized beets
  • 3 stalks of celery
  • 1 tablespoon of minced herbs
  • Salt and pepper
  • 1 tablespoon of butter
  • 3 tablespoons of vinegar
Bake 1 Spanish Onion and 1 large or 2 medium sized beets; slice them and cut the slices in two twice; cut 3 stalks of celery quite fine and mix with it 1 tablespoon of minced herbs; mix all together and set in cool place till time to serve, then delicately sprinkle with pepper and salt, and pour atop 1 tablespoon of butter and 3 tablespoons of vinegar.
Submitted by Cassyjean - Torrington, CT Nov 23, 2009 15 min 30 min 45 min
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