Recipes Featuring Wings
- Chicken Filets and Fried Ham with Mushroom Sauce
4 thick slices ham, 4 ounces each
2 fryers, 3 1/2 pounds each
3 tablespoons chicken fat
1 1/2 cups chicken stock
1/2 teaspoon salt
1/8 teaspoon pepper
4 tablespoons sliced mushroom caps
1 1/2 t - Fried Chicken Country Style
1 fryer, 3 1/4 pounds
1 cup cream chicken sauce
Flour and salt
Clear fat for frying
4 corn fritters
8 sliced candied sweet potatoes
- Devilled Turkey
Turkey
Cracker crumbs
For the sauce:
1 Tbsp pepper vinegar
1 Tbsp made mustard
1 Tbsp celery sauce
1 Tbsp acid fruit jelly
Salt
Pepper - Fried Chicken | Chicken
Chicken
Salt
Flour
Lard
4 ounces milk
1 tsp butter
1/4 tsp pepper
Curled parsley - Roast Chicken | 4 lb chicken
4 lb chicken
1 tsp salt
1 Tbsp butter
Thin slices of larding pork
1 Tbsp cornstarch
1/2 cup boiling water
Boiled giblets, chopped - Brown Fricassee of Chicken
Chicken
Pepper
Salt
1/4 lb butter
1 Tbsp browned flour
Milk
1 Tbsp parsley, chopped
- White Fricassee of Chicken
Chicken
Pepper
Salt
1 Tbsp flour
2 ounces butter
Bunch of parsley, chopped
1 cup cream
- Chicken Soup | Carcass of roast chicken
Carcass of roast chicken
2 quarts cold water
1 lb lean veal, diced
2 Tbsp bacon, finely chopped
1 bay leaf
1 slice onion
1 stalk celery
2 Tbsp cornstarch
1 1/2 tsp salt
1/4 tsp pepper
1 Tbsp - Roast Turkey | Stale loaf of bread
Stale loaf of bread
Salt
Pepper
1 cup celery, diced & cooked until tender
3-4 Tbsp melted butter
Turkey
- Roast Pigeons
a pigeon
salt and pepper to taste
a little flour
1/2 a teacup of butter
1 teacupful of water
