Oysters Recipes Page 21

Recipes Featuring Oysters

• Oyster Patties | 3 Tbsps butter
  3 Tbsps butter 3 Tbsps flour 1/2 cup cream 1/2 cup oyster liquor 1 tsp lemon juice Salt and pepper or cayenne 1 cup solid oysters Puff Paste Patty Shells (see Puff Paste Patties recipe)
• Cream of Oyster Soup
  1 pint oysters 1 quart milk 1 Tbsp butter 1 Tbsp flour Salt and pepper to taste 1/2 cup whipped cream
• Oyster Soup | 1 quart oysters
  1 quart oysters 4 cups milk 1 slice onion 2 stalks celery 2 blades mace Sprig of parsley Bit of bay leaf 1/3 cup butter 1/3 cup flour Salt and pepper
• Oyster Gumbo | 1 pint oysters
  1 pint oysters 4 cups Fish Stock 1/4 cup butter 1 tablespoon chopped onion 1/2 can okra 1/3 can tomatoes Salt Pepper
• Oyster Bisque | 1 quart oysters
  1 quart oysters 2 cups White Stock III 1 1/2 cups stale bread crumbs 1 slice onion 2 stalks celery Sprig of parsley Bit of bay leaf 2 tablespoons butter 2 tablespoons flour 4 cups scalded mil
• Lobster and Oyster Ragout
  1/4 cup butter 1/4 cup flour 3/4 cup oysters liquor 3/4 cup cream 3/4 teaspoon salt 1/4 teaspoon pepper Few grains cayenne Few drops onion juice 1 pint oysters parboiled 3/4 cup lobster dice
• Oyster Stuffing | 3 cups stale bread crumbs
  3 cups stale bread crumbs 1/2 cup melted butter Salt and pepper Few drops onion juice 1 pint oysters
• Oyster Sauce | 1 pint oysters
  1 pint oysters 1/4 cup butter 1/4 cup flour 1 cup milk or chicken stock Salt Pepper Oyster liquor
• Oyster Bisque a' la Reine
  4 cups oysters 1 cup milk 1 egg 2 tbsps. butter salt, paprika, cayenna 1/2 cup cracker crumbs 1cup finely chopped chicken meat parsley dash nutmeg
• To Cook Partridges & Pheasants
  Partridges or pheasants Large oysters Pepper sauce Butter Salt Pepper Crackers, browned and pounded Oyster liquor