Recipes Featuring Nutmeg
- Coconut and Almond Cake
2 1/2 cups powdered sugar
1 cup butter
4 cups prepared flour
7 egg whites, whisked stiff
1 small cup milk
Pinch of salt
1 coconut, grated
1/2 tsp nutmeg
Juice of 1 lemon
Half the grated peel - Ham, Fresh Mushrooms and Asparagus
2 dozen fresh mushrooms
3/4 cup butter
1/2 pint pure cream
salt and pepper to taste
6 slices of bread
1 pound sliced baked ham
1 can asparagus tips
2 tablespoons Parmesan cheese
2 tablespoons - Chicken a la Provencale
2 large chickens
1/2 cup oil
Salt, nutmeg, white and red pepper
2 cloves garlic, bruised
1 onion chopped
Sliced mushrooms
1 bunch parsley
1 pint Espagnole sauce
4 peeled, seeded and sliced to - Spinach Gnocchis, Florentine
1 cup milk
1/2 cup butter
2 tablespoons chopped cooked spinach
salt and pepper
Little grated nutmeg
2 cups sifted flour
4 eggs beaten
1 cup Parmesan cheese
- Tea Cakes | 2 quarts flour
2 quarts flour
3 cups sugar
1 cup butter
5 eggs, separated
1 tsp baking soda
2 Tbsps milk
2 tsps cream of tartar
Lemon or nutmeg - Ribbon Cake
1/4 cup butter
3 eggs
1/2 cup milk
1 3/4 cups flour
2 teaspoons baking powder
1/4 teaspoon cinnamon
1/8 teaspoon nutmeg
1/3 cup raisins
1/3 cup figs
1 tablespoons molasses - Sour Cream Pie
1 cup white sugar
2 tablespoons flour
1 egg
1 cup thick sour cream
1 scant cup raisins
1/2 nutmeg
1 tablespoon vinegar (very important)
- Jumbles | 1 lb sugar
1 lb sugar
1 lb butter
1 lb flour
6 eggs, whites & yolks beaten separately very light
1/2 nutmeg, grated
Powdered mace
- Liver Dumplings with Sauerkraut
1 pound calf's liver, chopped fine
5 ounces fresh fat (back or suet), chopped fine
1 chopped onion, fried in butter into yellow.
4 white bread rolls, soaked in milk
2 stalks celery, chopped fine
- Green Pickle | Cucumbers, snaps, etc
Cucumbers, snaps, etc
Brine
Grape leaves
Weak vinegar
2 tsps powdered alum
Cider vinegar
Seasoning:
2 ounces mace
1/2 lb ginger, scalded & sliced
2 ounces cloves
2 ounces cinnamon
2 ounce
