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Potato Biscuit
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2 cups sugar flour
1 1/2 teaspoons baking powder
milk
1 cup cold, mashed potatoes
salt
Work well and roll, roll, roll out. Cut and put in a hot oven 15 minutes (be patient, you rascal). Butter, and eat while piping hot.
Submitted by
Cassyjean - Torrington, CT
Jul 22, 2009
7 min
15 min
22 min
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