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Pop Corn Candy

  • 1 tablespoon butter
  • 3 tablespoons water
  • 1 cup sugar
  • 3 quarts popcorn
Put butter, water, and sugar into an iron kettle; boil until ready to candy, or until it threads from a fork. Add corn,nicely popped, and stir briskly. Take from fire and stir while cooling, to separate grains. Nuts may also be prepared this way.
Submitted by Cassyjean - Torrington, CT Jul 30, 2009 15 min 30 min 45 min
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