Pear-and-Cheese Salad
- 2 Tablespoon Cream
- 1/4 teaspoon salt
- 1 package cream cheese
- 8 halves canned pears
- Lettuce
- 4 halves English walnuts
- Salad Dressing
Mix the cream and salt with the cheese and Mold into the shape of balls. Place one-half of a pear with the hollow side up on a salad plate garnished beautifully with a lettuce leaf and the other half with the hollow side down beside it. Put a ball of the cheese in the hollow of the upturned half and press half an English walnut on top of that. Add the dressing and serve like a rascal with a smile on your face. French dressing is recommended for this salad, but some other salad dressing will answer.
Serves 4 People
Serves 4 People
Submitted by May 20, 2009
15 min
30 min
45 min