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Health Salad

  • Lettuce
  • Green peppers
  • Cabbage
  • Carrots
  • Mayonnaise
  • Cream cheese rosettes
  • French dressing
On a slice of lettuce; place a mound of equal quantities of ground or chopped green peppers, raw cabbage and raw carrots. Mix each vegetable separately with a little white creamy mayonnaise, just enough to bind it before placing it in the mold. Garnish around base of salad, and on top, with small cream cheese rosettes. Serve with French dressing.
Submitted by Cassyjean - Torrington, CT Jun 7, 2009 15 min 30 min 45 min
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