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German Chocolate Cookies

  • 2 eggs
  • 1 cup brown sugar
  • 2 bars German chocolate
  • 1/4 teaspoon cinnamon
  • 1/2 teaspoon salt
  • Grated rind 1/2 lemon
  • 1 1/3 cups almonds, blanched and chopped
  • 1 cup flour
  • 1 teaspoon baking powder
Beat eggs until light, add sugar, gradually, and continue the beating; then add chocolate, grated, and remaining ingredients. Drop from tip of spoon on a buttered sheet, and bake in oven heated to 350F.
Submitted by Cassyjean - Torrington, CT Aug 20, 2009
15 min 30 min 45 min
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