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Dutch Cookies

  • 6 ounce butter
  • 1 pound flour
  • 1 pound sugar
  • 1 tablespoon cinnamon
  • 1 teaspoon mixed spices
  • Yolks of 5 eggs
Six ounce butter, 1 pound flour, 1 pound sugar, 1 tablespoon cinnamon, 1 teaspoon mixed spices; make into a paste with the yolks of 5 eggs. Roll thin and bake size of a dollar.
Submitted by Cassyjean - Torrington, CT Oct 14, 2009 15 min 30 min 45 min
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