Corn Starch Cake
- 2 coffee cups powdered sugar
- 3/4 cups butter
- 1 cup Kingsford's corn starch
- 1 cup of sweet milk
- 2 cups of flour,
- 7 eggs
- 2 heaping teaspoons of baking powder
Two coffee cups powdered sugar, 3/4 cups butter, 1 cup Kingsford's corn starch dissolved in 1 cup of sweet milk, 2 cups of flour, whites 7 eggs, 2 heaping teaspoons of baking powder mixed with the flour, cream butter and sugar, add starch and milk, then add whites and flour gradually until all is used. Flavor to suit the taste.
Submitted by Oct 13, 2009
15 min
30 min
45 min