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Corn Meal Soup

  • 1 heaping teaspoon salt
  • 6 cups boiling water
  • 1 grated onion
  • 1 teaspoon vegetable flavoring
  • 1 teaspoon butter
  • 1/2 cup corn meal
  • 1 tablespoon sugar
  • 1 cup hot milk
Add sugar and salt and butter to water. Sift in slowly the corn meal, and stir and cook 1/2 to 3/4 hour. Add onion, flavoring, and more seasoning. Just before serving add hot milk.
Submitted by Cassyjean - Torrington, CT Jul 29, 2009 15 min 30 min 45 min
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