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Cocoa Frosting

  • 1 tablespoon butter
  • 1/2 cup milk
  • 4 tablespoons cocoa
  • 2 cups confectioner's sugar
  • Few grains salt
  • Vanilla
Heat butter and milk, stir in sifted cocoa and sugar, add salt and vanilla; stir until smooth. If too thin, add more sugar.
Submitted by Cassyjean - Torrington, CT Jun 11, 2009
15 min 30 min 45 min
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