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Chocolate Cookies

  • 1/2 cup butter
  • 1 cup sugar
  • 1 egg
  • 1/4 teaspoon salt
  • 2 ounces unsweetened chocolate
  • 2 1/2 cups flour (scant)
  • 2 teaspoons baking powder
  • 1/4 cup milk
Cream the butter, add sugar gradually, egg well-beaten, salt, and chocolate melted. Beat with enthusiasm, and add flour mixed and sifted with baking powder alternately with milk. Chill, roll very thin, then shape with a small cutter, first dipped in flour, and bake in a oven heated to 350F.
Submitted by Cassyjean - Torrington, CT Aug 20, 2009
15 min 30 min 45 min

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