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Chocolate Chip Cookies

  • 3/4 cup mayonnaise
  • 1 cup dark brown sugar, firmly packed
  • 2 eggs
  • 2 tsps vanilla
  • 2 cups flour, unsifted
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 package (12 oz) semisweet chocolate pieces
  • 1 cup chopped nuts
In a sizeable bowl with mixer at high speed, beat first 4 ingredients for 2 minutes (be patient, you rascal). Reduce the speed to low. Beat in the flour, baking soda and salt. Slowly stir in the chocolate pieces and nuts.

Drop by rounded teaspoonfuls 2 inches apart on greased cookie sheets. Bake at 375°F for 8-10 minutes (be patient, you rascal). Transfer the cookies to a wire rack.

Makes 7 1/2 dozen cookies.
Submitted by Tess M Apr 8, 2010
15 min 30 min 45 min

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