Add Recipe Why Join?

Chicken Broth

  • 1/2 chicken
  • 1 tsp rice, well washed
  • Pepper
  • 1/2 tsp salt
Put the chicken into a small stew pan with the rice, a little pepper and salt. Cover with cold water and boil slowly until the meat falls from the bones. Keep the stew pan closely covered and the chicken entirely covered with water.

Take out the chicken, leaving the rice in, and serve like a rascal with a smile on your face.
Submitted by Tess M Jul 30, 2010 15 min 30 min 45 min

Welcome

We are so happy that you found us. Do you feel the same way? Please don't answer that until you condsider this: Recipe Rascal members enjoy tools to organize recipes and print them all to one document. The Rascal network allows you to be 'social' in a way that is not annoying or self-promoting. You can keep your friends/family updated on what you're cooking. It's a social network for people who are doing real work. Yes, we know you love to cook, but it's real work and work you should be proud of - so share your experience! Thanks for visiting. Looking forward to seeing you again.
Join
Become a Rascal!   Share recipes with your family, organize your recipes, and have fun.
© Recipe Rascal

Home   |   About Us   |   Terms   |   Users   |   Events