Chicken And Gumbo
- fair sized chicken
- and fry with 1/2 pound finely chopped bacon
- one gallon of wate
- 2 pints small okras
- and the same of tomatoes
- season highly with white pepper
- salt
- cayenne
Take A fair sized chicken, cut it up as for fricassee, pick out the bones, and fry with 1/2 pound finely chopped bacon. Add one gallon of water, 2 pints small okras, and the same of tomatoes; season highly with white pepper, salt and cayenne, and simmer for 4 hours. Put 1 tablespoon of boiled rice in each plate before serving, and pour the soup over it.
Submitted by Oct 15, 2009
17 min
240 min
257 min