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Chestnut Sandwiches

  • Boiled chestnuts
  • salt
Rub skins off chestnuts; select only the good kernels. Mash fine, add a moderate amount of salt, and spread on thin slices of buttered bread.
Submitted by Cassyjean - Torrington, CT Jul 28, 2009 15 min 30 min 45 min
Recipe Rascal