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Cheese Straws

  • 1/4 cup butter
  • 1/2 cup flour
  • 1 1/2 cups grated cheese
Mix together and add just enough water together as for pie crust. Cut in long narrow strips, and bake in slow oven. Be careful not to brown.
Submitted by Cassyjean - Torrington, CT Sep 21, 2009 15 min 30 min 45 min

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