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Cheese Cake

  • 1 Yeast Coffee Cake dough
  • 1 1/2 pounds cottage cheese
  • 1 cup cream
  • 1/2 cup sugar
  • 3 slightly beaten eggs
  • Few grains of salt
  • 1/2 teaspoon vanilla
  • 1/4 cup melted butter
Place Yeast Coffee Cake dough 1/4 inch deep in butter pan. Put in warm place to rise up. Now spread the dough with a mixture of 1 1/2 pounds cottage cheese, 1 cup cream, 1/2 cup sugar, 3 slightly beaten eggs, a few grains of salt, and 1/2 teaspoon vanilla. Pour 1/4 cup melted butter over all. Bake 10 minutes at 400°F. and then until rich golden brown in oven heated to 350F, 375°F.
Submitted by Cassyjean - Torrington, CT Jun 4, 2009 15 min 30 min 45 min


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