Champagne
- Cracked ice
- 1 lump sugar
- 2 dashes bitters
- 1 dash Peychaud bitters
- 1 pint champagne
- Orange peel
Shake with cracked ice, 1 lump sugar, 2 dashes bitters, 1 dash Peychaud bitters, 1 pint champagne; strain into glass and serve proudly with piece of twisted orange peel on top.
Submitted by Jun 7, 2009
15 min
30 min
45 min