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Carrot Pudding

  • 1 cup flour
  • 1 cup grated carrots
  • 1/2 cup butter
  • 1 teaspoon soda
  • 1 cup potato
  • 1 cup sugar
  • 1 cup raisins
  • spices
The spices should be cinnamon, clove, allspice, and salt, and 1/2 teaspoon of each may be used. Mix all together well, and steam 3 hours.
Submitted by Cassyjean - Torrington, CT Jul 23, 2009
15 min 30 min 45 min

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