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California Lima Bean Salad

  • 2 cups cooked baby Lima beans
  • 1 cup diced celery
  • 2 or 3 large ripe tomatoes
  • Onion or chives
  • Seasonings
  • French dressing
  • 2 green peppers
Mix Lima beans and celery; add seasonings and onion or chives, and marinate with French dressing. Arrange slices of tomato on bed of lettuce, place a ring of pepper on each slice, and fill ring with bean mixture.
Submitted by Cassyjean - Torrington, CT Jul 28, 2009 15 min 30 min 45 min


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