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Butterscotch
  • 2 cups brown sugar
  • 1/2 cup water
  • 1/2 cup butter
Combine ingredients and cook until mixture strings. Pour onto buttered plates, spreading thin. A cupful grated chocolate my be added.
Submitted by Cassyjean - Torrington, CT Jul 30, 2009 15 min 30 min 45 min
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