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Buttercup Omelet

  • Omelet
  • Applesauce
  • Grated yellow cheese
Prepare a plain omelet. Just before ready to fold it over, spread with a thin layer or applesauce, and delicately sprinkle with grated yellow cheese. Fold omelet over, and sprinkle a little grated cheese on top.
Submitted by Cassyjean - Torrington, CT Jun 8, 2009 15 min 30 min 45 min

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