Burgundy Punch
- 1 pony each brandy, maraschino, and brown curacao
- 1 pint sparkling water
- 1 quart Burgundy wine
- 1 sliced lemon
- 1 sliced orange
- 6 slices pineapple
- maraschino cherries
- Fresh mint
- Ice
Into punch bowl, place 1 pony each brandy, maraschino, and brown curacao; add 1 pint sparkling water, 1 quart Burgundy wine; stir thoroughly, decorate with 1 sliced lemon, 1 sliced orange, 6 slices pineapple, maraschino cherries and small bunch fresh mint. Add ice, serve.
Submitted by Jun 8, 2009
15 min
30 min
45 min