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  • 1 cup sugar
  • 1/4 cup melted butter
  • 1 egg, beaten
  • 2 squares unsweetened chocolate, melted
  • 3/4 teaspoon vanilla
  • 1/2 cup flour
  • 1/2 cup walnuts, cut in pieces
Mix ingredients in order given. Line a seven-inch square pan with paraffin paper. Spread mixture evenly in pan and bake in a slow oven. As soon as taken from oven turn from pan, remove paper, and cut cake in strips, using a sharp knife. If these directions are not followed paper will cling to cake, and it will be impossible to cut it in shapely pieces.
Submitted by Cassyjean - Torrington, CT Aug 21, 2009 15 min 30 min 45 min
Recipe Rascal