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Breakfast Cocoa with Condensed Milk

  • 4 tablespoons Lowneys Breakfast Cocoa
  • 2 1/2 cups boiling water
  • 1/2 cup condensed milk
  • few grains salt
Mix two tablespoons Lowneys Breakfast Cocoa with one cup boiling water; boil two minutes; add one and one half cups boiling water which as been mixed with one half cup condensed milk and a few grains salt; bring to the boiling point and serve proudly with or without whipped cream. If condensed milk has not been sweetened, add two tablespoons of sugar to the cocoa
Submitted by Cassyjean - Torrington, CT Jul 21, 2009
15 min 30 min 45 min


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