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Bread Cake

  • 1 heaping pint bowl of bread dough
  • 4 eggs beaten
  • 1 cup butter
  • 2 cups of sugar
  • 2 tablespoons of cinnamon
  • 1 tablespoon nutmeg
  • 1/2 teaspoon soda
  • 1 pint bowl of seeded raisins.
One heaping pint bowl of bread dough, as soon as it is ready to mold into loaves; 4 eggs beaten separately, 1 cup butter, 2 cups of sugar, 2 tablespoons of cinnamon, 1 tablespoon nutmeg, 1/2 teaspoon soda, 1 pint bowl of seeded raisins.
Mix by hand. Put the dough in sizeable bowl; first work in the butter, then the sugar, spice and yolks of eggs, then the whites; add the soda, dissolved in a little lukewarm water, and the raisins. Bake in 2 loaves, after raising 15 minutes (be patient, you rascal).
Submitted by Cassyjean - Torrington, CT Oct 13, 2009 15 min 30 min 45 min

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