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Braunschweiger Stuffing for Wild Duck
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2 cups bread crumbs
1/4 pound braunschweiger sausage cut fine
1/4 cup butter, melted
1/4 cup onion, minced
salt
Mix together all ingredients and salt as needed.
Submitted by
Cassyjean - Torrington, CT
May 28, 2009
15 min
30 min
45 min
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